Upside down wine

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The title is apt for two reasons. One, in that it comes from the Antipodes (literally, from the Classic translation of feet the other way up) and secondly because it uses a Medoc/Bordeaux blend but in the opposite proportions. It’s Petit Verdot 47%, Merlot 37% and Cab Sav 16%.

The wine is Plane Turning Right 2013 which Richard bought from Vin Cognito (£27). The high proportion of PV is only made possible by the heat which is needed to ripen this grape of high tannins and high acidity. It is becoming increasingly planted, but always in hotter areas (I had a mono-varietal PV from Spain, via Aldi, about ten days ago). When PV does ripen it has a distinctive violet smell as well as intense colouring.

From the intense, consistent red colour it was just right in its development – no blue or brick colours here. Very fruit-forward – and violet scented – on the nose, there was high acidity and a slight sappiness which could come from either the PV or CS. No wonder it needed the softening Merlot.  The palate was savoury, soft in tannins, very rich and heavy but with a lot of power. It had a medium length. I’d have been interested to see the changes after two hours decanting, which I think it needed.

A lovely wine, needing food. Needless to say, I didn’t spot it but picked the violets and stabbed at Nebbiolo.

[Richard: a fascinating wine with lots of complexity both on the nose and in the mouth. Good mouth feel, rich and savoury, quite high toned, lots of acidity with plenty of balancing red fruit. Really interesting and one I’d certainly buy again.]

 

 

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